These stuffed bell peppers with rice and herbs are baked until tender and packed with flavor. A simple, wholesome vegetarian dinner ready in about an hour.
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9 Ways to Use a Glut of Summer Peppers
Got a summer pepper glut? Try these 9 easy summer pepper recipes, from roasting and freezing to quick pickles, hot sauce, romesco, and easy stuffed peppers.
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Cajun Shrimp and Corn Foil Packets
Cajun shrimp and corn foil packets cook in one sealed pouch on the grill or in the oven in about 15 minutes. Bold Louisiana flavor with almost no cleanup.
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Mexican Street Corn Salad (Esquites)
Esquites is Mexican street corn salad: charred sweet corn tossed with lime, mayo, cotija and chili powder. Ready in 20 minutes and serves four to six people.
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10 Ways to Cook Fresh Summer Corn
Fresh corn recipes made easy: 10 ways to cook sweet summer corn, from grilling and boiling to chowder and fritters, plus picking, timing and storage tips.
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One-Pan Lemon Garlic Chicken and Orzo
One-pan lemon garlic chicken and orzo cooks in 40 minutes in a single skillet. Sear the chicken, toast the orzo, and simmer in a bright garlicky lemon broth.
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Brown Butter Chocolate Chip Cookies
Brown butter chocolate chip cookies get deep, nutty toffee flavor from one easy step. Learn to brown butter, chill the dough, and bake bakery-style cookies.
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The Science Behind Chewy Chocolate Chip Cookies
The science behind chewy chocolate chip cookies is simple: brown sugar, melted butter, and bread flour. Learn how each one creates a soft, chewy center.
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Grilled Watermelon and Halloumi Skewers
Grilled watermelon and halloumi skewers are a smoky-sweet summer cookout star. Learn how to char firm melon, grill squeaky halloumi, and glaze them both.
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Watermelon Feta Salad with Mint
Watermelon feta salad with mint is a 10-minute no-cook summer side. Learn the sweet-salty balance, best feta, fresh mint, and how to keep it crisp for hours.
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12 Creative Watermelon Recipes Beyond the Slice
Celebrate National Watermelon Day with 12 creative watermelon recipes beyond the slice: grilled skewers, gazpacho, granita, salsa, salads, and frozen treats.
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Sheet-Pan Sausage and Summer Vegetables
This sheet-pan sausage and summer vegetables dinner roasts in one pan in about 30 minutes with smoky sausage, zucchini, sweet peppers, and cherry tomatoes.
