Bourbon-glazed grilled salmon cooks in 12 minutes and hits 145°F for a flaky, sweet-smoky finish. Get the 6-ingredient glaze and grilling method here.
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Bourbon-Glazed Grilled Salmon
Bourbon-glazed grilled salmon cooks in 12 minutes and hits 145°F for a flaky, sweet-smoky finish. Get the 6-ingredient glaze and grilling method here.
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Classic coleslaw recipe with a tangy dressing that balances creamy and bright in 15 minutes. Crisp cabbage, carrots, and a make-ahead slaw for any cookout.
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