Watermelon feta salad with mint is a 10-minute no-cook summer side. Learn the sweet-salty balance, best feta, fresh mint, and how to keep it crisp for hours.
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12 Creative Watermelon Recipes Beyond the Slice
Celebrate National Watermelon Day with 12 creative watermelon recipes beyond the slice: grilled skewers, gazpacho, granita, salsa, salads, and frozen treats.
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Sheet-Pan Sausage and Summer Vegetables
This sheet-pan sausage and summer vegetables dinner roasts in one pan in about 30 minutes with smoky sausage, zucchini, sweet peppers, and cherry tomatoes.
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Classic Chipwich Ice Cream Sandwiches
Make classic Chipwich ice cream sandwiches at home with chewy chocolate chip cookies, softened vanilla ice cream, and mini chips rolled around the edges.
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How to Make Homemade Ice Cream Sandwiches
Learn how to make homemade ice cream sandwiches for National Ice Cream Sandwich Day, August 2, with soft chewy cookies, easy assembly, and freezer tips.
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Grilled Flank Steak with Chimichurri
This grilled flank steak with chimichurri sears in under 10 minutes, then rests and slices against the grain for a tender, herb-packed steak dinner every time.
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Burrata Salad with Heirloom Tomatoes and Basil
This burrata salad with heirloom tomatoes and basil comes together in 15 minutes, letting peak-season tomatoes and creamy burrata shine with almost no cooking.
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15 Best Cherry Tomato Recipes for Peak Season
15 best cherry tomato recipes for peak season, from no-cook salads to blistered pasta. Learn how to pick, store, and cook August’s sweetest tomatoes.
