How to Cook Perfect Lime and Gin Macaroons

Lime and Gin Macaroons.

Lime and Gin Macaroons You can have Lime and Gin Macaroons using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Lime and Gin Macaroons

  1. Prepare 4 of egg whites.
  2. It’s 2/3 cup of sugar.
  3. You need 3 tbsp of gin.
  4. You need 1 1/2 tsp of lime peel, grated.
  5. Prepare 1/4 tsp of salt.
  6. You need 1/4 tsp of almond extract.
  7. It’s 14 oz of flaked coconut.
  8. It’s 1/2 cup of all-purpose flour.
  9. You need 8 oz of white baking chocolate.

Lime and Gin Macaroons instructions

  1. Preheat oven to 350Β°..
  2. In a small bowl, whisk first 6 ingredients together..
  3. In a large bowl, toss coconut and flour together..
  4. Add egg white mixture to coconut mixture..
  5. Drop by tablespoons 2 inches apart onto greased baking sheets..
  6. Bake 15-18 minutes until tops begin to brown..
  7. Remove from pans to cooling racks and cool completely..
  8. Melt chocolate while cooling. Dip bottoms of cookies into melted chocolate and allow excess to drip off..
  9. Place on wax paper and let stand until set..

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