Recipe: Yummy Red Velevet Cream Cheese Cake Cookies

Red Velevet Cream Cheese Cake Cookies.

Red Velevet Cream Cheese Cake Cookies You can cook Red Velevet Cream Cheese Cake Cookies using 6 ingredients and 10 steps. Here is how you cook it.

Ingredients of Red Velevet Cream Cheese Cake Cookies

  1. It’s 1 box of red velvet cake mix (16.5oz. box).
  2. It’s 1/2 cup of butter, room temp plus.
  3. Prepare 2 tbsp of butter, melted.
  4. You need 8 oz of cream cheese, room temp.
  5. It’s 1 large of egg.
  6. It’s 1 of powdered sugar for decoration.

Red Velevet Cream Cheese Cake Cookies instructions

  1. preheat oven to 350.
  2. beat butters and cream cheese..
  3. add egg..
  4. stir in cake mix..
  5. drop by the rounded teaspoonfull onto parchment lined cookie sheet or use baking spray..
  6. bake 10-12 min. or until desired doneness…
  7. remove to wire rack to cool..
  8. once cool. dust tops of cookies with powdered sugar. use as much or as little as u would like..
  9. serve!.
  10. HINT; u can use margarine… and u can add more red food color for a brighter red color. (I added 30 drops.).

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