Easiest Way to Cook Tasty ๐Ÿฆ QULFI๐Ÿฆ

๐Ÿฆ QULFI๐Ÿฆ. It is often described as "traditional Indian ice cream". A warm welcome to all of our customers. ๐Ÿ˜๐Ÿ™๐Ÿš๐Ÿœ๐Ÿ›๐Ÿ๐Ÿ ๐Ÿข๐Ÿฃ๐Ÿค๐Ÿฅ๐Ÿก๐Ÿฆ๐Ÿจ๐Ÿง๐Ÿฉ๐Ÿช๐ŸŽ‚๐Ÿฐ๐Ÿซ๐Ÿฌ๐Ÿญ๐Ÿฎ๐Ÿฏ๐Ÿผโ˜•๐Ÿต๐Ÿถ๐Ÿพ๐Ÿท๐Ÿธ๐Ÿน๐Ÿบ๐Ÿป๐Ÿฝ๐Ÿด๐Ÿณ๐Ÿบโšฑ. ๐Ÿ”‡๐Ÿ”ˆ๐Ÿ”‰๐Ÿ”Š๐Ÿ•จ๐Ÿ•ฉ๐Ÿ•ช๐Ÿ“ข๐Ÿ“ฃ๐Ÿ“ฏ๐Ÿ””๐Ÿ•ญ๐Ÿ”•๐ŸŽผ๐ŸŽต๐ŸŽถโ™ฉ๐ŸŽ™๐ŸŽš๐ŸŽ›๐ŸŽค๐ŸŽง๐ŸŽท. ๐Ÿฆ Soft Ice Cream. qulfi. The qulfis served in delicate earthen plates were a craze.

๐Ÿฆ QULFI๐Ÿฆ You can cook ๐Ÿฆ QULFI๐Ÿฆ using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of ๐Ÿฆ QULFI๐Ÿฆ

  1. Prepare 1 tin of condence milk.
  2. It’s 1 tin of evaporated milk.
  3. It’s 1 of pkt cream.
  4. You need 2 pinch of cardamom powder.
  5. Prepare 2 of bread slices.
  6. Prepare of Pistachio for garnishing.
  7. Prepare 4 of tblspn red syrup.
  8. You need 100 gram of falooda siwayan.
  9. Prepare of Qulfi moulds.

๐Ÿฆ QULFI๐Ÿฆ instructions

  1. Add the ingredients condensed milk.evaporated milk.bread slices.and cream in the blender..
  2. Blend well together..
  3. Pour into the moulds and keep it freezer for 8 hrs.
  4. .now boil falooda siwaiyan and put it in chill water.
  5. Then stain it..
  6. Now put the qulfies in the bowl add falooda.red syrup and garnish with pistacios..
  7. Enjoy with your family..

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