Recipe: Yummy Cheesecake

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Cheesecake Check out these cheesecake recipes that are tasty all year-round! Explore My Food and Family for all-season cheesecake recipes or special seasonal treats. I experimented with cheesecake filling and crust, added new components, read a lot of information. cheesecake (countable and uncountable, plural cheesecakes). (countable and uncountable) A pie made of sweetened and flavoured cottage cheese or cream cheese, eggs and milk on a crunchy base. You can have Cheesecake using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cheesecake

  1. Prepare 100 g of digestive biscuits, crushed.
  2. It’s 50 g of demerara sugar.
  3. It’s 50 g of butter, melted.
  4. Prepare 500 g of cream cheese.
  5. You need 200 ml of double cream.
  6. It’s 100 g of icing sugar.
  7. Prepare 1 tsp of vanilla extract.

A cake made of sweetened cottage cheese or.

Cheesecake step by step

  1. Mix together biscuit and sugar, add in melted butter and mix well.
  2. Spoon the biscuit mixture into your chosen dessert glass or cake tin. Refrigerate until set.
  3. Whisk together icing sugar, cream cheese and vanilla extract. Then fold in double cream, whisk well.
  4. Add the mixture to the biscuit based and leave to set in the fridge for an hour..
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