Easiest Way to Make Yummy Chocolate Cookies (Gluten & Dairy- Free)

Chocolate Cookies (Gluten & Dairy- Free).

Chocolate Cookies (Gluten & Dairy- Free) You can cook Chocolate Cookies (Gluten & Dairy- Free) using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chocolate Cookies (Gluten & Dairy- Free)

  1. Prepare 110 g of dairy-free marg.
  2. Prepare 100 g of brown sugar.
  3. You need 100 g of caster sugar.
  4. Prepare 125 g of gluten free plain flour.
  5. It’s 1/8 tsp of xanthan gum.
  6. It’s 55 g of cocoa powder.
  7. Prepare 1 tsp of baking powder.
  8. You need 1/4 tsp of salt.
  9. You need 50 g of dark chocolate, chopped.
  10. It’s 1 tbsp of almond milk.

Chocolate Cookies (Gluten & Dairy- Free) instructions

  1. Cream together the sugar and margarine in a mixing bowl..
  2. Sift in the flour, baking powder, salt, xanthan gum and cocoa. Use your fingers to rub the flour into the wet ingredients..
  3. Add a tbsp almond milk And the chocolate and mix into the dough..
  4. Use your hands to roll the dough into balls. And place on a parchment lined baking tray. Give them plenty of room as they’ll spread in the oven..
  5. Bake in the oven at 190 C for ten minutes than allow to cool on the tray before transferring to a wire rack..

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