Easiest Way to Prepare Yummy The Perfect Chocolate Chip Cookie

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The Perfect Chocolate Chip Cookie For a chocolate chip cookie made with vegetable oil this is pretty good. I made the recipe the first couple of times with just veggie oil (soybean). Then one time I did not have enough veggie oil so I supplemented with corn oil (about half and half). You can have The Perfect Chocolate Chip Cookie using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of The Perfect Chocolate Chip Cookie

  1. You need 225 grams of butter (room temp.).
  2. You need 150 grams of white sugar.
  3. It’s 150 grams of brown sugar.
  4. Prepare 2 pcs of egg.
  5. Prepare 1 tbsp. of vanilla extract.
  6. It’s 1 tsp. of salt.
  7. You need 1 tsp. of baking powder.
  8. You need 1 tsp. of baking soda.
  9. You need 170 grams of walnut.
  10. You need 250 grams of chocolate chips.
  11. You need 300 grams of bread flour.
  12. Prepare 120 grams of cake flour.
  13. You need 2 tsp. of cornstarch (secret to have its chewiness).

The cookies turned out even better with this mixture. Chocolate Chip Cookies are a lunchbox favorite for good reason! This chocolate chip cookie recipe has been carefully crafted to be perfectly soft, perfectly chewy, and just all around perfectly delectable. In a medium bowl, whisk together the flour, baking soda and salt.

The Perfect Chocolate Chip Cookie step by step

  1. Preheat the oven at 180℃..
  2. Cream the butter and sugar..
  3. Add the egg, salt, vanilla and the leavening agents. Continuously mix until it is well combined..
  4. Mix with the sifted flour and cornstarch. Add the 3/4 chocolate chips and the walnut..
  5. Grease and flour your baking sheet and line it with a wax paper..
  6. Using a scooper or spoon, drop the balled cookie into the baking sheet. Add the remaining chocolate chips at the top for a nice look..
  7. Bake for 15-20 minutes..
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