Recipe: Perfect Konafah Cheese Cake

Konafah Cheese Cake. In a heavy-bottomed saucepan, place sugar, water and lemon juice. In a heavy-bottomed saucepan, place sugar, water and lemon juice. If you cannot find or don't have orange blossom water, simply don't add it to the Kanafeh.

Konafah Cheese Cake These delightful cups of decadence, feature a. If you cannot find or don't have orange blossom water, simply don't add it to the Kanafeh. It can also be frozen unbaked, thawed and baked. You can cook Konafah Cheese Cake using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Konafah Cheese Cake

  1. You need of Biscuit mix: fiirst layer.
  2. It’s 1 of pck tea biscuit/digestive biscuit.
  3. You need 100 g of butter.
  4. Prepare 1 tablespoon of nestle cream.
  5. It’s of Cream cheese mix; middle layer.
  6. It’s 1 can of yogurt.
  7. It’s 3/4 cup of milk powder.
  8. Prepare 1/2 cup of sugar.
  9. You need 6 pcs of kiri cheese.
  10. It’s of Konafah: top.
  11. It’s 1/2 packet (250 g) of konafah dough.
  12. Prepare 25 g of butter.
  13. You need 1/2 cup of sugar syrup.

In a heavy-bottomed saucepan, place sugar, water and lemon juice. If you cannot find or don't have orange blossom water, simply don't add it to the Kanafeh. It can also be frozen unbaked, thawed and baked. Bring the mixture to a boil over medium-high heat.

Konafah Cheese Cake step by step

  1. Mix the biscuit mix in bowl. Using your hand stretch the biscuit in baking pan or in cheese pan and push it good. Then put inside the refrigerator to become cold..
  2. Mix the Cream cheese mix in blender. Blend this well before put up the biscuit mix…
  3. Mix the konafah and butter then put the top of the cream cheese. Then put inside the oven..
  4. If it is already cook and brown remove from oven and put sugar syrup up the konafah. And put rose flower for decore…
READ :  How to Make Yummy Cookie Dough Energy Bites

These delightful cups of decadence, feature a Kunafa Recipe is known as Queen of Arabic dessert. It is most royal and supreme dessert made up of mozzarella cheese and vermicelli, which gives crisp and crunchy finishing. The Kunafa consist of rose and orange blossom scented sugar syrup and cheesy filling inside. While the kanafa is baking, prepare the syrup. Bring the mixture to a boil over medium-high heat.

Leave a Reply

Your email address will not be published. Required fields are marked *