Easiest Way to Make Perfect Chewy chocolate cookies

Chewy chocolate cookies. These Yummy Mini Chocolate Chip Cookies Are Made With Real Chocolate. Enjoy This Crisp Sandwich Cookie With Creamy Chocolate-Flavored Filling. Try Our Yummy Crispy Chocolate Sandwich Cookies In a large bowl, cream together margarine and sugar until smooth.

Chewy chocolate cookies In another bowl, whisk flour, cocoa, baking soda and salt; gradually add to creamed mixture. Beat in the eggs one at a time, then stir in the vanilla. Sift together the flour, cocoa, baking soda, and salt; stir into the creamed mixture. You can have Chewy chocolate cookies using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chewy chocolate cookies

  1. You need of Ingredients A.
  2. You need 65 g of caster sugar.
  3. You need 75 g of raw granulated sugar.
  4. Prepare 60 g of brown sugar.
  5. Prepare 1 tsp of salt.
  6. Prepare 100 g of melted unsalt butter.
  7. It’s of Ingredients B.
  8. Prepare 160 g of all-purpose flour.
  9. It’s 0.5 tsp of baking soda.
  10. You need of Other ingredients.
  11. Prepare 1 of egg.
  12. It’s 1-2 tsp of vanilla essence.
  13. Prepare 60 g of semisweet chocolate buttons.

Add eggs and vanilla; beat well. Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture. In a medium bowl, whisk together the sugar, cocoa powder, and salt. These soft and chewy chocolate cookies have an intense chocolate flavor and almost brownie-like texture.

Chewy chocolate cookies instructions

  1. Mix Ingredients A in a mixer till it become a paste form..
  2. Add egg and vanilla essence and mix well..
  3. Mix and sift Ingredients B.
  4. Fold in Ingredients B into the above mixture(do not over mix), then mix in Chocolate Buttons till no visible flour.
  5. Chill the dough for at least 30 min..
  6. Preheat oven 180C, baked for 12-15 min or till the edge of the cookie turn darker.
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They're one of my all-time faves! For a more intense toffee-like flavor and deeper color, chill the dough overnight. In a small bowl, whisk together flour and baking soda; set aside. Sift the flour, salt, baking powder and baking soda together into a large bowl. Add eggs and vanilla and blend well.

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