Recipe: Tasty Chocolate waffles with icecream

Chocolate waffles with icecream. Beat egg whites with cream of tartar until soft peaks form. Gradually fold into batter, one third at a time. Cook in waffle iron according to manufacturers instructions.

Chocolate waffles with icecream Warm them in a toaster oven if you wish. Someone very special deserves these waffles, loaded with fried bananas, chocolate sauce and ice cream. Equipment: You will need a waffle maker. You can cook Chocolate waffles with icecream using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chocolate waffles with icecream

  1. Prepare 140 gm of all purpose flour.
  2. It’s 1/2 tsp of salt.
  3. It’s 1 tbsp of coco powder.
  4. You need 1 tsp of vanilla essence.
  5. It’s 40 gm of caster sugar.
  6. You need 120 ml of buttermilk.
  7. You need 35 gm+1tbsp of butter melted.
  8. You need 1/2 tsp of baking soda.
  9. It’s 1/2 tbsp of baking powder.
  10. It’s As needed of Vanilla ice cream.
  11. Prepare Aa needed of Chopped nuts.
  12. It’s As needed of Fruits (optional).
  13. You need 1 tbsp of honey.

This calls for an ice-cream sandwich. Sure, you could go to the grocery store and grab a box out of the freezer section. Or you could kick things up a hundred notches and make your own chocolate waffle ice-cream sandwiches. Sift together flour, cocoa, baking powder, baking soda, and sugar.

Chocolate waffles with icecream step by step

  1. Mix all dry ingredients maida, baking soda, baking powder,coco powder in a bowl,seive them 2 times.
  2. In another bowl whisk buttermilk, butter and vanilla extract,sugar.
  3. Pour liquid in dry ingredients.
  4. Stirring continuously to blend,do not remains any lumps.
  5. Heat waffle iron, lightly brush with melted butter,pour 1 tbsp batter,cook waffles from both sides until brown and crisp.
  6. You can keep the mixture in fridge,for a day.
  7. Serve with honey, icecream, chocolate syrup,nuts and fruits.
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Make a well in center of sifted dry ingredients. Meanwhile, preheat the waffle iron according to manufacturer's directions. Generously coat the waffle iron with non-stick cooking spray. Ladle the recommended amount of waffle batter onto the center of the iron. I served this with Easy Whipped Cream from this site.

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