Cheesecake. Cheesecake delivery is an epic experience at Cheesecake.com. Buy the best cheesecakes or find the best cheesecake recipes today! ЧИЗКЕЙК! Без Выпечки! Find easy and decadent cheesecake recipes, from creamy, smooth chocolate to light and fresh strawberry, Allrecipes has all your favorites in one place. ► Воспроизвести все.
Explore My Food and Family for all-season cheesecake recipes or special seasonal treats. Cheesecake is a dessert consisting of a topping made of soft, fresh cheese (not always cream cheese), usually on a crust or base made from hard biscuits (such as a graham cracker crust). cheesecake (countable and uncountable, plural cheesecakes). (countable and uncountable) A pie made of sweetened and flavoured cottage cheese or cream cheese, eggs and milk on a crunchy base. Cheesecake is an especially delicious dessert. (uncountable) Imagery of one or more scantily clad. Çoğu zaman evde yapmaya niyetlenmediğimiz cheesecake'i bu kez evde yapıyoruz, bu cheesecake tarifleri ile dışarıda yediklerimizi unutuyoruz. You can have Cheesecake using 10 ingredients and 11 steps. Here is how you cook it.
Ingredients of Cheesecake
- You need 180-200 gr of biscuits.
- Prepare 100 gr of butter.
- You need 700 gr of curd.
- Prepare 200 gr of cream.
- It’s 180 gr of sugar powder.
- You need 2 tablespoon of cocoa.
- Prepare of vanillin.
- Prepare 20 gr of gelatin.
- Prepare 120 ml of cold water.
- Prepare 100 gr of chocolate.
Cheesecake step by step
- Grind biscuits.
- Melt the butter and mix with the biscuits.
- Flatten the top by placing the biscuits in a mold. Put in the refrigerator for 30 minutes.
- Cool the gelatin with the water and put it in the fridge for 20 minutes.
- In a deep bowl mix together the cream, curd, sugar powder and vanillin.
- Divide the mixture into 2 parts. And add cocoa to one part and mix.
- Melt the gelatin.
- Add half of the gelatin to one part of the mixture and mix. And add half of the gelatin to another part of mixture.
- Put the first part in the mold and put it in the fridge for 20 minutes.
- Then add second part in the mold and freeze.
- Then melt the chocolate and put in the mold and freeze for 2 hours. Bon appetite!🙃😋.