Barfi ki icecream. nariyal ki barfi kaise banti hai,sukhe nariyal ki barfi kaise banti hai, nariyal ki barfi chasni wali,nariyal ki mithai ki recipe, nariyal ke mithai #nariyalkeBarfi #milkpowder #Cookwithus How to make Leftover Barfi Kulfi with step by step photos recipe – After festive season of marriages or festivals over, our refrigerators are generally full with leftover sweets which we recieved in Indian wedding, which stay there neglected for days, for one reason or another, it doesn't get finished. Ice-cream or Kulfi is incredibly versatile sweets, if you have left over Indian Mithai. Carrot Burfi Recipe/Gajar ki Burfi Recipe in Hindi with step by step process and precise video.
Here is a very easy barfi ice cream recipe that you can use with or without an ice cream machine. If you have left over barfi , break it up into small pieces and fold it into the ice cream before. METHOD. soften the ice-cream( u can do this by placing it in fridge overnite) mix in grated burfee,Elachi (cardomom) powder., nuts, almonds and rose water mix well place in container and freeze. You can have Barfi ki icecream using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Barfi ki icecream
- It’s 1 glass of milk.
- It’s 4 piece of barfi.
- Prepare 1 spoon of sugar.
- Prepare 4-5 pieces of Elachi.
- You need 2 tbsp of Dry fruits.
Til ki barfi recipe (Sesame seeds barfi recipe) is a very easy dessert recipe from Indian cuisine. It is made by white til (white sesame seeds), khoa, sugar, ghee and dry fruits. This Khoye ki Barfi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. To set the barfi, grease a plate with some ghee.
Barfi ki icecream step by step
- Heat a milk in a wok. add grated barfi, sugar..
- Boiled the milk till in thick form..
- Now add dry fruits,elachi of your choice..
- Pour it into the mouid and keep it into the freeze..
- Serve chilled..
Now transfer the barfi mixture in a plate to set. Evenly spread the barfi mixture with a spoon. Sprinkle the finely chopped almonds over the barfi to garnish. Press the almonds gently with a spoon. Coconut barfi for vrats and upvas.