Easiest Way to Cook Appetizing Tea and Apple Drop Cookies

Tea and Apple Drop Cookies.

You can cook Tea and Apple Drop Cookies using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Tea and Apple Drop Cookies

1. You need 150 grams of Cake flour.
2. You need 80 grams of Butter.
3. You need 40 grams of Sugar.
4. You need 5 grams of Tea leaves (Earl Grey if you have it).
5. It’s 20 grams of Almonds.
6. You need 1 of ●Apple.
7. You need 10 grams of ●Butter.
8. It’s 20 grams of ●Sugar.
9. You need 20 grams of ●Honey.

Tea and Apple Drop Cookies instructions

1. First, cut the apples. Put all the ● ingredients into a pot and cook for 20 minutes on low heat..
2. Stir occasionally until it turns close to the color shown in the photo. Remove from heat and let cool..
3. Next, put all of the remaining ingredients into a bowl. Mix it together until everything is thoroughly incorporated..
4. Once mixed, add the apples from Step 2 and lightly mix. It's okay if the liquid from the apples becomes a bit thick..
5. Mold the dough into about 3-cm balls, then bake in an oven preheated to 180°C for 15~20 minutes..