You can have Apple Kulfi using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Apple Kulfi
- It’s 1 litre of milk.
- Prepare 2 tbsp of sugar.
- You need 2 of grated apple.
- Prepare 2 tbsp of Almond flakes.
- It’s 6 of grated elaichi peda.
- Prepare 4 of big size kulfi mould.
- You need as needed of cherries for garnishing.
Apple Kulfi step by step
- Boil milk till it thickens..
- Grate apple and cook in a pan till moisture evaporates. Add sugar and cook till thickens and colour changes..
- Add grated peda mix well add cooked apple pulp..
- Now add Almond flakes and cool the kulfi mixture. Fill in moulds and freeze on high temperature for 4 hrs. Or till kulfi is freezes completely..
- Unmould the ready YUMMY, DELICIOUS apple kulfi in palate slice and garnish with cherries and serve..