Easiest Way to Cook Appetizing Gluten and dairy-free banana chocolate chip cookies

Gluten and dairy-free banana chocolate chip cookies. Get Instant Access to Chocolate Chip Banana Cookie. View the Original Recipes Available Online. Based on Thousands of User Reviews Enjoy This Crisp Sandwich Cookie With Creamy Chocolate-Flavored Filling.

Gluten and dairy-free banana chocolate chip cookies Gluten-free, dairy-free, refined sugar-free, low-carb + keto diet friendly. These gluten free chocolate chip banana cookies are SUPER simple to make. I used gluten free flour (the Enjoy Life all-purpose blend), and they held together very nicely. You can cook Gluten and dairy-free banana chocolate chip cookies using 7 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Gluten and dairy-free banana chocolate chip cookies

  1. Prepare 3 of Bananas.
  2. You need 1/3 cup of Applesauce.
  3. Prepare 1/4 cup of Soy milk.
  4. You need 1 tsp of Vanilla extract.
  5. It’s 1 tsp of Ground cinnamon.
  6. Prepare 1/2 cup of Dairy-free chocolate chips.
  7. You need 2 cup of Gluten-free oats.

Soft and Chewy Gluten-free Chocolate Chip Banana Bread Cookies made with nut-free ingredients. What has taken me so long to combine two of life's greatest foods in the whole world. Banana bread, meet chocolate chip cookies. Chocolate chip cookies, meet banana bread.

Gluten and dairy-free banana chocolate chip cookies instructions

  1. Pre-heat the oven to 350° Fahrenheit.
  2. Smash bananas until all chunks are gone and you are left with a smooth consistency.
  3. Add wet ingredients to crushed bananas first.
  4. Add the dry ingredients.
  5. Mix the mixture until oats and chocolate chips are evenly coated.
  6. Use an ice cream scoop or spoon to scoop batter onto cooking sheet, spread out about two inches from one another.
  7. Bake for 20 minutes.
  8. Wait 10 minutes for the cookies to harden a little.
  9. Move cookies into container to store in the fridge (no preservatives, and they taste better refrigerated).
READ :  How to Make Perfect Dessert

Healthy and nut-free COOKIES – heyyyooo! These cookies begin with a flax egg, made by adding flaxseed meal and water to a mixing bowl and letting it sit to achieve an "eggy" texture. Banana acts as another binder while lending natural sweetness and mild banana flavor to the cookies. If you're new to plant-based or egg-free baking, check out our Beginner's Guide to Plant-Based Baked Goods for tons of tips, methods, and. Gluten Free Breakfast Cookies: yummy & soft gluten free banana oatmeal breakfast cookies.

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