sunshines caramel apple cheesecake.
You can have sunshines caramel apple cheesecake using 12 ingredients and 14 steps. Here is how you cook that.
Ingredients of sunshines caramel apple cheesecake
- You need 1 1/2 cup of cinnamon graham crackers crushed.
- Prepare 6 tbsp of butter melted.
- You need 4 packages of 8ozs cream cheese.
- You need 1 2/3 cup of sugar.
- Prepare 4 large of eggs.
- You need 1 of 8 oz sour cream.
- It’s 1/2 cup of flour all-purpose.
- It’s 1 tbsp of vanilla extract.
- It’s 1 packages of caramels krafts 11 oz.
- You need 1 tbsp of milk.
- Prepare 1 large of red apple cored and sliced thin.
- You need 1 packages of heavy duty foil.
sunshines caramel apple cheesecake step by step
- trun oven on 325 °F, useing a 9 " inch spring pan..
- mix in a bowl graham crackers crushed and melted butter, mix well.
- put graham cracker mixtre in spring pan, press with fingers or a flat bottem cup, pressing in bottom of pan evenly..
- wrap heavy duty foil around out side of pan.wrap thick and tight.so water dont get in..
- bake 10 minutes untill set.place deep roasting pan on center oven rack. filling half way with water..
- set a side to cool crust..
- in a bowl mixer, on medium speed, mix cream cheese , and sugar untill smooth. add on low mix in sour cream, eggs, flour, and vanilla untill smooth ..
- save 2 cups of cheese cream mixture, pour in rest into pan, put about 10 pices of caramel pices on cream cheese mixture, add rest of cream cheese ontop..
- add sliced apple ontop, melt caramel pieces with the milk, in microwave to melt, drizzle ontop as much as u like, save some for later..
- place spring pan in roasting pan w/the water, bake for 1 hour, 30 minutes.or untill center jiggles slightly when shaken..
- trun off oven leaving cheesecake in oven with door closed, dont open for 1 hour..
- remove run knife around cake.cool on rack. take off spring ring and drizzle more caramel ontop..
- let completely Cool before putting in refrigerate for 4 hours..
- ready to serve.