Recipe: Perfect Oatmeal Cookies

Oatmeal Cookies.

Oatmeal Cookies You can cook Oatmeal Cookies using 13 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Oatmeal Cookies

  1. Prepare 1/2 cup of raisins.
  2. You need 1/2 cup of golden raisin.
  3. Prepare 1 cup of hot water.
  4. Prepare 3/4 cup (1.5 sticks) of or 170gr) unsalted butter.
  5. Prepare 1 cup (200 g) of light brown sugar.
  6. Prepare 1 of large egg.
  7. It’s 1,5 teaspoon of vanilla extract.
  8. You need 3/4 cups (100 g) of all purpose flour.
  9. Prepare 1/2 tsp of baking soda.
  10. You need 1/2 tsp of salt.
  11. You need 1/2 tsp of cinnamon.
  12. Prepare 1/8 tsp of ground nutmeg.
  13. Prepare 3 of cups(270gr) rolled oats.

Oatmeal Cookies instructions

  1. Heat oven to 350 F or 177 C, use 2 baking sheets.
  2. Add raisins to small bowl then cover to hot water for 10 mins..
  3. In a large bown, beat the room tempt unsalted butter and sugar until creamy, for 2 mins..
  4. Add the egg and vanilla extract then beat until combined for 1 min..
  5. In another bowl, use whisk to combine AP flour, baking soda, salt, cinnamon and nutmeg..
  6. Then add the oats and then stir until well combined. Add the oat mixture to the butter and sugar mixture in thirds (bagi 3). Sampai rata.
  7. Drain the taisings then gently pressed down to remove extra water. Then stir them to the cookie batter. Use spatula or spoon. Not mixer..
  8. Drop dough 2 tbps full of cookies. Then pressed.
  9. Bake cookies for 10-15mins until the edges are light golden brown..

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