How to Cook Yummy Gilding the Lily Cheesecake

Gilding the Lily Cheesecake.

Gilding the Lily Cheesecake You can have Gilding the Lily Cheesecake using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Gilding the Lily Cheesecake

  1. It’s 3 packages of Cream cheese – softened.
  2. Prepare 1 1/2 cup of Sour cream.
  3. Prepare 3 of unit Eggs – beaten.
  4. It’s 1 tsp of Pure Vanilla Extract.
  5. It’s 1/2 tsp of Almond extract.
  6. You need 1 cup of Granulated white sugar.
  7. It’s 1 of unit Graham cracker crust.
  8. It’s 1 packages of Fresh Strawberries or Raspberries.
  9. It’s 1 cup of Nutella.

Gilding the Lily Cheesecake instructions

  1. Combine first 6 ingredients in bowl with hand mixer or whip out the stand mixer. Blend for 3 minutes until smooth and creamy. Be sure to scrape down the sides halfway thru..
  2. Place the Nutella in microwave safe dish and heat in 30 sec increments until able to pour..
  3. Pout Nutella into graham cracker crust..
  4. Pour cheesecake mixture into crust and bake for 35 – 40 minutes at 375?F. Check around 30 minutes and remove when set..
  5. Rinse and Slice strawberries in fan or thin slices. When cheesecake has cooled, place decoratively atop the cheese cake and chill for 1 hour. If using Raspberries rinse and set aside until ready to serve..

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